Posted by The Paisley Notebook | January 5, 2020
Recipe: Campfire Daal

I love cooking with fire. For some, it may feel like a chore but I’m all about working for your food. I thought I’d share a few of my tips...

Posted by The Paisley Notebook | January 5, 2020
Playtime in the Fundy Tides

After driving through the somewhat boring landscape of Quebec with its broken roads things livened up as we hit miles and miles of green as we entered New Brunswick. Living...

Posted by The Paisley Notebook | January 5, 2020
East Coast Adventure 2019

Oh, hello East Coast. Before I fill you on the details of our east coast adventure, I thought I’d rewind a little to share how Melissa and I first met...

Posted by The Paisley Notebook | December 18, 2019
Festive Feels: Winemaker’s Pairing Suggestions This Christmas

Ah, the holiday season – a time to eat, drink and be merry with a sprinkling of the white stuff (snow, that is). After all the planning, the running around,...

Posted by The Paisley Notebook | December 11, 2019
12 Kelowna Comfort Food Bites to Keep You Cozy This Winter

Whether you’re ready or not, winter is on its way. As the temperature drops and days get shorter, I think it’s time to indulge a little. Because food makes things...

Posted by The Paisley Notebook | December 3, 2019
A Holiday Gift Guide for Foodies

(Because food people are the best people) Guiding you through those gift-giving decisions for the foodie in your life, so you can concentrate on the important things like drinking wine,...

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